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Raye’s Brown Ginger Mustard is truly unique!
It makes a fantastic fat-free marinade and basting sauce for baking or grilling.
It’s used as a dip for everything from apples slices to chicken fingers, and with pretzels it has no equal.
Raye’s Brown Ginger Mustard Ingredients: Deep Well Water, Blended Whole Mustard Seeds, Distilled Vinegar, Salt, Brown Sugar, True Spices. No Cholesterol, No Fats, No Eggs, No Additives, Reduced Sodium, Low Carbohydrates, Kosher Certified.
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